Tradition & Authenticity
Discover authentic tradition with Jamonita
Jamonita has been working in HORECA distribution in Campania since 2007. It was born from the tradition of the Sabatino family, active in the food sector, especially butchery and delicatessen, since 1909. This family tradition, handed down for 4 generations, has ensured deep knowledge of meat and charcuterie processing techniques and of how to select the best products. In 2007 the president Gerardo Sabatino, after a degree in economics and a master’s in business management in London, decided to open Jamonita to the HORECA channel.
Fast & Safe
Delivery within 48 hours of your request
We provide transport and delivery services across our entire sales network. Our system allows us to guarantee an efficient and timely service to all our customers.
We deliver within 48 hours of your request, with all the necessary measures to protect the products during transport.
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