Catalogue

Cured meats

190 products from 43 brands

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All AIA (7) Bonfatti (2) Bordoni (5) Brunello (1) Buffalo Beef (5) Casa Modena Stinco (2) Clai (1) Coati (3) Comal (1) Cotti Delizie Montane (1) Cottinforno (5) Dalterio (1) Delizie Montane (4) Fini (1) Gaudino Ciccioli (1) Golosità del Casale Affettati (11) Grandi Salumifici Italiani (27) Jensen's (1) Kebab (1) Kofler (4) La Felinese (7) La Porchetta (2) Lazzeri (2) Livasì (3) Mendel (4) Nativa (4) Negrini (8) Negroni Salumi (11) Palmieri (3) Parmacotto (4) Raspini (1) Renzini (5) Rigamonti (6) Rosa (5) Salumi & Sapori (3) Salumi di Potenza (5) Salumificio Nino Galli (1) Salumificio Valle Valter (7) Sapori della Valdichia (6) Schettino (2) Selezione Sabatino (5) Simonini (5) Tulip (7)

Cured meats for the food service industry

Jamonita offers a complete selection of wholesale cured meats, designed for restaurants, pizzerias, bars, hotels and delicatessens. Our catalogue includes products by well-known brands such as Salumi di Potenza, Selezione Sabatino and Delizie Montane, guaranteeing quality and variety for every dish.

The range goes from cooked ham to mortadella and from bresaola to speck, up to specialities such as porchetta and pulled pork. We also have sliced cured meats, ideal for saving preparation time, and specific products such as ’nduja and guanciale, essential for traditional recipes.