Cured hams

23 products from 11 brands

Are you a HORECA professional? Prices are reserved for authorised customers. Log in or request access.

Cured hams for the food service industry

Jamonita offers a selection of cured hams and aged charcuterie for the HORECA sector, designed for restaurants, pizzerias and delicatessens. Our catalogue includes brands such as Gola, Piazza and Stagionatura Montefiore, guaranteeing products suited to many dishes.

The range includes cured hams, pancetta, salami and capocollo, as well as specialities such as culatta and guanciale. Every product is selected to help professionals create menus that celebrate the Italian charcuterie tradition.