Caputo
Type 0 flour Nuvola
Flour from 100% natural raw materials for voluminous, soft doughs thanks to high fermenting capacity.
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| Category | Flours and panko |
|---|---|
| Protein | 12,50% |
| W | 260/280 |
Description
Flour from 100% natural raw materials for voluminous, soft doughs thanks to high fermenting capacity.
