Salumi Gola
Capocollo, 100% Italian pork
Capocollo made from the neck muscles of heavy Italian pigs, aged 4–6 months: mild and delicately savoury.
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| Category | Salumificio Gola |
|---|---|
| Piece size | approx. 2 kg |
| Casing | Natural casing |
| Presentation | Netted |
| Ageing | 4-6 months |
Description
Capocollo made from the neck muscles of heavy Italian pigs, aged 4–6 months: mild and delicately savoury.
